Andy’s Chicken Balti

A curry here, another curry there… Compare a local mamak (eatery) here in Malaysia with an Indian restaurant back home and you will be puzzled.  Granted, a mamak serves a wide range of different Malaysian foods from three (or more) different ethnic groups, not just food from the subcontinent, but if you fancy a curry…

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Beer Beef Brisket

  The genius of slow cooking beef brisket in beer. Slow cooking a chunk of beef brisket in beer for hours is a great idea.  Some could say, a ‘genius’ idea as it tenderizes the meat while enhancing the brisket’s natural flavor making it taste oh so beefy.  Add to this fact that this is…

The Perfect Roast Chicken

        The perfect roasted chicken is a thing of beauty but very difficult to come by.  Up until 5 years ago, I avoided anything roasted, always fearful of the dry, squeaky meat. Then I started experimenting and researching just how to get the perfect roast and thankfully I’ve never looked back.  Now…