What is cottage pie? Perhaps the ultimate comfort food. Cottage pie is a savory concoction…
Author: Natasha
I'm just a busy expat mom who has a psychological need to feed people. I enjoy learning about new cultures, (especially the food) and enjoy experimenting with new ingredients and spices
When it comes to cauliflower, give it all you got Cauliflower has been big…
What is lamb flank? Anything labeled as flank is usually a tough cut of…
Whatever happened to liver and bacon? Liver and bacon used to be a popular dish…
Hot and Sour Soup Hot and Sour soup was a childhood favorite of mine. I…
Pasta, my greatest love… I can’t think of anything more comforting than curling up on…
Why Roasted Onions? Is it just me or have people forgotten about roasted onions as…
Turkey: the unforgiving bird Turkey is one of those meats that is hard to pull…
Lamb bone hot pot Nothing ever hit the spot quite like a Chinese lamb bone…
What’s a cassoulet? Cassoulet is just a fancy French word for casserole. However, this is…
What’s on your shopping list? For me, I always buy chicken thighs. No offense to…
Nothing is easier than a fruit crumble Crumble is one of the easier desserts to…
How curried shrimp/prawn toast came to be… As is the case with most recipes on…
Pork Shoulder, Belly or Jowl? Which part of the pig is the most flavorful? Well,…
My favorite comfort food Chicken tenders are my weak spot when it comes to food.…
Whatever happened to pork chops? Do people still eat pork chops? Are they celebrated…
Lamb stuffed peppers are something that my husband has been bothering me to make for…
The Chicken Tikka Masala Origin Story Chicken Tikka Masala was supposedly born in Glasgow when…
Asian Style pork ribs! Sticky Sweet Spicy Garlic Crispy A child cries at the…
Beef and Broccoli: a Chinese-American hybrid Growing up in Seattle, beef and broccoli was always…