What is cottage pie? Perhaps the ultimate comfort food. Cottage pie is a savory concoction…
Category: Mains
What is lamb flank? Anything labeled as flank is usually a tough cut of…
Whatever happened to liver and bacon? Liver and bacon used to be a popular dish…
Turkey: the unforgiving bird Turkey is one of those meats that is hard to pull…
What’s a cassoulet? Cassoulet is just a fancy French word for casserole. However, this is…
What’s on your shopping list? For me, I always buy chicken thighs. No offense to…
Pork Shoulder, Belly or Jowl? Which part of the pig is the most flavorful? Well,…
My favorite comfort food Chicken tenders are my weak spot when it comes to food.…
Lamb stuffed peppers are something that my husband has been bothering me to make for…
The Chicken Tikka Masala Origin Story Chicken Tikka Masala was supposedly born in Glasgow when…
Beef and Broccoli: a Chinese-American hybrid Growing up in Seattle, beef and broccoli was always…
The extraordinary lightness of a delicious salmon salad Perhaps it’s the constant heat here in…
What is spatchcock chicken? ‘Spatchcock’ is just a funny word for butterflied. You…
A curry here, another curry there… Compare a local mamak (eatery) here in Malaysia with…
What is a Rogan Josh? Rogan Josh is a delicious red curry most notably made…
How do I describe this pork and king oyster mushroom stir-fry? Well, it’s difficult…
Carbs Rule We’re big fans of carbs in this house. Can’t get enough of…
China is a great place for food. Cumin dusted lamb and noodles in the…
The birth of Curry Laksa Laksa is the result of two cultures coming together. The…
What is Nam Prik Pao? Nam Prik Pao, or Thai chili paste, is a…