Roasted Red Pepper Pesto

If you are a follower or even a fan of this blog, you’ll know that I love roasted red peppers (also pork belly, pasta and all things chicken but I digress).  No offense to fresh, crunchy, raw red peppers, but roasted is where it is at.  Soft, sweet and the perfect accompaniment to cheese (which…

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Chili Paneer

The Holiday Hangover Happy New Year everyone!  For many people in the Western world, the holiday season is over and thank God for that.  Yes participating in all the festivities was fun, imbibing in all those specialty cocktails was treat and gorging on that decadent food was a sumptuous pleasure.  I bet right now, you…

Andy’s Balti Base Gravy

No two curries are the same… It can be a little odd talking about food in Malaysia – and Malaysians do love to talk about food.  Dishes that are popular in China, such as Lazijiding (dry fried chicken with chili peppers) simply don’t exist here.  The little bottles of black vinegar that are ubiquitous in…

Masala Cheese Pancakes

    One of my favorite dishes in one of my favorite restaurants in Kuala Lumpur is Masala Cheese Balls at the Gem Restaurant in Little India. I just can’t get enough of them and having to share a serving of these delicious morsels with my dining partners is just devastating to me. So, you…