What is pan-roasted chicken? Pan-roasting any cut of meat (especially chicken breasts) is a great…
Tag: thyme
Treat yourself to some Roast Duck For me, nothing screams decadence like roast duck. …
My bacon and tomato pasta (Faux Amatriciana) The inspiration for my latest pasta recipe du…
Why Make Roasted Onions? Is it just me or have people forgotten about roasted onions…
Win over hearts with crispy chicken thighs For me, I always buy chicken thighs. No…
Fried Chicken Tenders: my favorite comfort food Crispy chicken tenders are my weak spot when…
Whatever happened to pork chops? Do people still eat fried pork chops? Are they…
Homemade Chicken Broth heals all Homemade chicken broth is the ultimate comfort food. After all,…
What is spatchcock chicken? ‘Spatchcock’ is just a funny word for butterflied. What…
Gotta love that herb stuffing My Nana made the best herb stuffing. It was dark…
I dream of fried lemon pepper calamari. Crispy, tender, salty fried calamari with…
My new favorite side salad: Roasted pear with bleu cheese My new…
What is there to say about this mushroom and cheese french omelette? What anecdote…
Edible Rosettes These ham and cheese pasta rosettes are made by stuffing pasta with cheese…
Springtime is here! In Italian, Primavera means springtime. Which is a funny name considering that…
The British Comfort Food Spaghetti Bolognese, aka spag bol, is not just pasta with meat…
The perfect roasted chicken is a thing of beauty but very difficult to come…
The siren call of creamy fettuccine I started to worry that I would eat all…
Would the 2 Fat Ladies like pistachio-encrusted pork? One of my favorite cooking shows of…
Red Cabbage Brained One would think that the only vegetable my husband knows to exist…