Chili Paneer

The Holiday Hangover Happy New Year everyone!  For many people in the Western world, the holiday season is over and thank God for that.  Yes participating in all the festivities was fun, imbibing in all those specialty cocktails was treat and gorging on that decadent food was a sumptuous pleasure.  I bet right now, you…

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Chicken and Bacon Puffs

Stock the fridge with lots of food now… The holiday season is upon us.  Bring on the booze, roast dinners, and baked goods.  No wonder everyone gains weight this time of the year.  The amount of food and libations thrown at you is truly sinful in its abundance.  Not to mention all the leftovers.  There…

Kung Pao Chicken Wings

  I like Kung Pao Chicken and I like chicken wings but I absolutely love these Kung Pao Chicken Wings.  Why?  Well, for one thing they are delicious.  Tender on the inside and coated in a mouthwatering salty, sweet and spicy sauce.  They don’t take much prep or an extensive amount of time to throw…

Kedgeree

      I know what you’re thinking….rice, fish, eggs?  Why?  How can this be good?  AND why is it eaten for breakfast?  Well, I hate to shatter your prejudices about British cuisine but I have to say that it can sometimes be surprisingly good and kedgeree – a breakfast dish that contains exactly those…

Pork and Pickled Daikon Stir-fry

When it comes to pickled vegetables, nobody does it better than Asian grandmothers.  They’ve spent years and years stuffing crates of it for their family whilst simultaneously slapping hands away and telling people, ‘You’re doing it wrong.  Go sit down.’  If you ever have the opportunity to avail yourself of an older Asian woman who…