Pasta Primavera

  Over the holiday season, I happily indulged in every craft beer and every pork product the United Kingdom had to offer and why not?  After all, I flew all at that way (15 hours in a plane!) with a toddler and I deserved weeks of treats for that. However, as soon as we touched…

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Idiot Proof Minty Peas

  Being that half of my household is British, every Friday is fish and chips night.  I make the batter in the afternoon and get the fish ready.  My husband busies himself by making the chips from scratch and frying everything to a beautiful, golden crisp.   Deep frying things is an art form that he…