A paw full of spice makes everything nice
Over the holiday season, I happily indulged in every craft beer and every pork product the United Kingdom had to offer and why not? After all, I flew all at that way (15 hours in a plane!) with a toddler and I deserved weeks of treats for that. However, as soon as we touched…
Coming home from abroad, I would always insist on picking up some Mexican food from the local taqueria on my way home from the airport after a long flight. My go-to dish was arroz con pollo (chicken with rice), which I would have been craving for months. I would ignore my…
Being that half of my household is British, every Friday is fish and chips night. I make the batter in the afternoon and get the fish ready. My husband busies himself by making the chips from scratch and frying everything to a beautiful, golden crisp. Deep frying things is an art form that he…