Bacon and Kimchi Pajeon (Savoury Korean Pancake)

Kimchi is everything in South Korea I have fond memories of my time in South Korea, particularly when it comes to food.  Aside from that wok-fried silkworm pupae, I ate on a dare, I never had a bad meal.   Everything was delicious, especially the kimchi (Korean fermented cabbage).  For anyone who knows about Korean food,…