Fried Pork Chops with Pineapple Thyme Reduction

    Whatever happened to pork chops? Do people still eat pork chops? Are they celebrated with great joy and gobbled down with sheer food lust like Homer Simpson?  Granted it has been over 13 years since I have lived in my home country so I am not sure if they are still quite as popular…

The Perfect Salmon Salad

Perhaps it’s the constant heat here in Malaysia or perhaps I simply have had enough with cleaning dishes piled high but recently I have come around to a nice salmon salad for dinner.  For one, it’s easy to throw together after a long day.  No slow cooking, hours-long roasting or labor-intensive side dishes.  Just one…