Dulce de leche for the win
What to do when you want to make a sexy dessert for someone who just isn’t that into chocolate? Simple, just use dulce de leche instead!
This heavenly concoction is made from slow cooking sweetened condensed milk for hours. The result is sticky, carmelized seduction in a can. You can dip apple slices in it, swirl it with vanilla ice cream, drizzle it over pies or crumbles or do what I do and make it into a cupcake.
Top it with a tart strawberry sauce with a hint of mint and damn…you got a cupcake that tastes like sin. Pair it with vanilla ice cream, fresh strawberries, a fine Scotch whisky and good company and you’ve got yourself one hell of a dessert.